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OS GSO 160:2021/Amd 1:2023
Amendment to Omani Standard
Processed Cheese and Spreadable Processed Cheese and Processed Cheese Imitation and Spreadable Processed Cheese Imitation
OS GSO 147:2023
Omani Standard
Honey
OS GSO 21:2023
Omani Standard
Hygienic Regulation for Food plants and their Personal
OS GSO 149:2023
Omani Standard
Unbottled drinking water
OS GSO 18:2022
Omani Standard
Non- Alcoholic Carbonated Beverages
OS GSO 9:2022
Omani Standard
Labeling of prepackaged food stuffs
OS GSO CAC/RCP 67:2017
Omani Standard
Code of Practice for the Reduction of Acrylamide in Foods
OS GSO CAC/GL 30:2017
Omani Standard
Priniples and Guidlines for Conduct of Microbiological Risk assessment.
OS GSO CAC/GL 21:2017
Omani Standard
Principles And Guidelines For The Establishment And Application Of Microbiological Criteria Related To Foods
OS GSO CAC/RCP 42:2017
Omani Standard
Code of Hygienic Practice for Spices and Dried Aromatic Herbs
OS GSO ISO 22006:2017
Omani Standard
Quality management systems - Guidelines on the application of ISO 9001:2000 for crop production
OS GSO CAC/RCP 75:2017
Omani Standard
Code of Hygienic Practice for Low-Moisture Foods