OS GSO CAC/GL 30:2017
Omani Standard
Current Edition
·
Approved on
27 April 2017
Priniples and Guidlines for Conduct of Microbiological Risk assessment.
OS GSO CAC/GL 30:2017 Files
Arabic
13 Pages
Current Edition
English
8 Pages
Current Edition
Reference Language
Obtaining this standard through the store is currently unavailable. You can acquire it directly from its source.
OS GSO CAC/GL 30:2017 Scope
This Gulf standard applies to Principles and Guidelines for the Conduct of Microbiological Risk Assessment in food.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates

OS GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates


OS GSO 150-1:2013
Omani Standard
Expiration dates for food products -Part 1 : Mandatory expiration dates


GSO 150-1:2013
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates

Recently Published from Food and Agriculture Sector
GSO ISO/TS 80004-8:2024
ISO/TS 80004-8:2020
Gulf Standard
potato chips


OS GSO 285:2007
Omani Standard
potato chips


GSO CODEX STAN 301:2022
CODEX STAN 301:2011
Gulf Technical Regulation
Standard for Edible Sago Flour

GSO 1871:2022
Gulf Technical Regulation
Instant noodles
